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Waffle Pretzel Mummies

A super easy and adorable Halloween treat, Waffle Pretzel Mummies are sure to be a hit!
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5 from 1 vote
Waffle Pretzel Mummies
Prep Time:10 minutes

Ingredients

  • Waffle pretzels
  • White melting wafers, or white chocolate chips
  • Candy eyes

Instructions

  • In a glass measuring cup, melt the chocolate--stirring every 30 seconds. When it's looking mostly smooth, but with a few chips that aren't quite melted, take it out of the microwave and stir until completely smooth.
  • Drop the pretzels into the chocolate, using a fork to coat them. Let the extra chocolate drip off, then lay on a piece of wax paper. Add the candy eyes right away, before the chocolate hardens.
  • Let the dipped pretzels sit until the chocolate hardens.

Notes

  • I used two cups of melting chocolate, and it made around 2 dozen pretzels.  I actually ran out of eyes first, so if you want more than that, make sure to have more eyes!!
Author: Kierste Wade | Old Salt Farm
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