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Cinnamon Roll Pancake Sauce

Simply Kierste
Course Breakfast


  • 1/4 c. butter
  • 3/4 c. brown sugar
  • 2 T. half and half
  • 1 T. cinnamon
  • 1/8 tsp. salt
  • 1/8 tsp. ground cloves
  • 1 T. half and half
  • 1 T. flour


  • Melt the butter in a glass bowl or other microwave safe bowl. Add the brown sugar, 2 T. half and half, cinnamon, salt, and ground cloves. Microwave until bubbly--about 1-1 1/2 minutes. Add the 1 T. half and half and 1 T. flour, and whisk briskly until well blended. Serve over pancakes, waffles, French toast, or even with sliced applies!