6potatoes, cut into large pieces (I use a bag of small potatoes, cut into halves)
1c.V-8, or tomato juice
1slicebread, broken into pieces
3T.Minute Tapicoa
Salt & Pepper, generous
1T.sugar
Instructions
Mix all together in a very large oven-safe pot or glass baking dish. If I use a glass baking dish, I like it with foil and spray with cooking spray firsBake at 250 degrees for 4 1/2-5 hours. Enjoy!
P.S. The person that I got the recipe from mentioned that you can also do it in the crockpot, but that the oven method tastes better. I've never made it in the crockpot, but you could certainly try it if you want to!