3/4cupjam or jelly of your choice, I used raspberry
1 2/3cupsReese's peanut butter chips, divided
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Instructions
Mix together flour, brown sugar, and baking soda in a large mixing bowl. Use a pastry blender or fork to cut the butter into the dry ingredients till mixture is crumbly. Stir in egg till dough forms. Set aside 1 cup of the dough.
Press remaining dough in the bottom of a well greased 8" pan. Spread jam evenly over the dough. Sprinkle 1 cup of the chips evenly over the jam. Stir remaining chips into the reserved dough. Break dough into bits and sprinkle over the top.
Bake in a preheated 375° for about 25 minutes or till golden brown. Cool completely, then cut into bars.